Protein is best known for being healthy to the hair. It helps the hair maintain stronger and smoother hair. Hydrolyzed proteins promote the restoration of damaged hair, customers left jonsson protein review, including gaps and fractures repair in the hair shaft, making it look fuller and silkier.
Hydrolyzed protein and pure protein to hair
The two different forms of protein contained in hair care products are hydrolyzed protein and pure protein. Both are useful and help keep the hair healthier and nourished. Here is the distinction between them:
- Hydrolyzed protein. Hydrolyzed protein is a protein that is processed called hydrolysis. During hydrolysis, large protein molecules are broken down into smaller fragments using enzymes or acids. It is the result of protein peptides and amino acids creation. In hair care products, hydrolyzed proteins are often used because they have smaller molecular sizes compared to pure proteins. It makes them easier for the hair to absorb and can penetrate the hair shaft more effectively.
Hydrolyzed proteins can be found in hair care products, such as:
- shampoos
- conditioners
- other hair treatments
- These products can provide benefits, such as:
- improved hair strength
- moisture retention
- repair of damaged hair
- Pure protein. Pure protein is an unmodified or minimally processed protein that didn’t undergo hydrolysis. These proteins can be derived from various sources, such as:
- plants (soy, wheat)
- animals (keratin from wool or feathers)
- synthetic sources
Pure proteins have larger molecular sizes. It is making them less likely to penetrate the hair shaft deeply. They can still provide some benefits to the hair, such as strengthening the hair’s surface and providing temporary protection and shine. Pure proteins are used in hair care products too. But, these are not as effective at repairing damaged hair or providing the same level of moisture retention compared to hydrolyzed proteins.
In summary, the main difference between hydrolyzed protein and pure protein in hair care is the level of processing. Hydrolyzed proteins have undergone hydrolysis to break them down into smaller components, making them more effective at penetrating the hair shaft and providing specific benefits like repair and moisture retention. Pure proteins are typically larger and may offer surface-level benefits to the hair, such as strengthening and shine. The selection between these two types of proteins depends on the exact needs of the hair and the goals of the hair care product you used.
Many people today are satisfied with products containing hydrolyzed protein because it effectively nourishes the hair and scalp.